Neighbor Tim’s BBQ

Neighbor Tim’s BBQ is a food truck that is settles in Goleta; they are consistently at Happy Harry’s Produce Market (7020 Calle Real, Santa Barbara, CA 93117), but can also be found occasionally at UCSB events, like the farmers market. This truck sells Texas style barbecue meat as part a meal. The meal includes your selection of meats, which is usually a choice between brisket and pulled pork, a choice of a side, between mac and cheese, baked beans, and coleslaw. You also get some Hawaiian bread rolls with the meal, and they occasionally sell baby back ribs as well.

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Neighbor Tim’s BBQ truck with Neighbor Tim & wife

After discovering them via Instagram, my mom and I stopped by for a quick lunch, since we were in the area anyway. Their food was so good! I have never had BBQ like that before, and the meal it came as was a perfect amount of food! We have gone back multiple times and I am so glad that we managed to discover this amazing place! I have, so far, tried their pulled pork, and their ribs, along with all of their sides, and my current favorite meal is the ribs with baked beans, even though it’s all delicious.

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Ribs + brisket to go with sides.

Their venue is great, too; Happy Harry’s has a small backyard with two picnic tables surrounded by grass and greenery, which creates an adorable area to sit and enjoy your meal. Also, since Neighbor Tim’s doesn’t sell any drinks, it’s great to have a place right next door to be able to grab something to have with lunch.

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Two meals, with a glimpse of the eating area

Even though it took me a while to write a post about Neighbor Tim’s, this food truck is probably my favorite that I have been to so far. The owners are so nice and polite, and they’re what gave me the inspiration to make this blog in the first place. Neighbor Tim was talking about how he has to be situated in Goleta now because of the new regulations. I had no idea about these regulations, and after looking into them, I decided I should do something while I could.

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A meal with pulled pork and baked beans

All in all, Neighbor Tim’s BBQ is an amazing and delicious food truck that I believe everyone should go to and enjoy. Be sure to rate them below, or comment your favorite type of BBQ food. I’ll see you guys next week and remember,

Keep Trucking On!

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Beefhearts

Beefhearts is a popup and catering restaurant that specializes in gourmet meat dishes. They most commonly show up at M Special Brewery and Draughtsmen Aleworks, in Goleta. When I went to eat there, they were only serving one thing, their pork sliders, so my view of their food is very limited. Since they are a pop-up, it could be debated that they are not really a food truck, but also, I would argue that they are a mobile food service, that have no official business front, that they are at least similar enough to count.

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Front table, with chef Nick Bodden

From what I can tell, when they do a pop up, they usually only bring one food to serve that has already been pre-prepared, so they only need to assemble the food. Sliders, which is something that they commonly serve, is one example of a way to do this. This isn’t the only thing they sell though; on their website they show items such as Creole Cassoulet, a dish of prosciutto, chicken, and pork with white beans, pickled sweet peppers, cilantro and scallion creme served over Fritos chips, Nashville hot chicken, served with coleslaw, pickles, cornbread and honey, and many others!

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Sliders from top
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Sliders from side

As for the sliders; they were stuffed with pork belly and coleslaw, with a Habanero tomato sauce, on a Hawaiian roll. This was so delicious! The flavors all complimented each other and worked impossibly well together. The spicy sauce played with the sweet bread and the savory pork created a large arrange of flavors; the coleslaw keeps everything in the slider fresh, too.

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Individual pork slider

They don’t have any ratings on yelp as of yet, but they seem to be fairly popular, and are getting lots of catering jobs, and with what I tasted of their food, I can see why. The chefs, too, were very nice and let me take lots of pictures. All in all, this pop up is so good and I would highly recommend it to anyone who finds themselves in Santa Barbara for a couple of days.

I’ll see you next week and always remember,

Keep Trucking On!

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